Test Bank For Understanding Food: Principles and Preparation 7th by Amy C. Brown

Full Download Test Bank for Understanding Food: Principles and Preparation by Amy C. Brown.

Brown’s UNDERSTANDING FOOD: PRINCIPLES AND PREPARATION, 7th Edition, is your guide to food, food science, food safety, food preparation and food service. Integrating these key topics with relevant information about nutrition and the food industry, this be

Significant Traits and Detailed Info

• ISBN-10: 035797414X

• ISBN-13: 9780357974148

• Authors: Amy C. Brown

• Publisher: Amy C. Brown

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